Ghost Pepper Smokies


Net Weight 9oz (255g)

Ingredients: Pork, Beef, High Temp Lava Jack Cheese[Pasteurized Processed American and Monterey Jack Cheese (Cultured Milk, Salt, Enzymes, Jalapeno Peppers, Habanero Peppers, Cream, Sodium Phosphate, Sorbic Acid, Artificial Color), Powdered Cellulose (to prevent caking), Potassium Sorbate and Natamycin (preservatives)], Water, Spices, Dextrose, Salt, Sugar, Contains less than 1% of : Autolyzed Yeast, Citric Acid, Mustard, Garlic, Onion, Paprika, Hickory Smoke Powder (Maltodextrin, Natural Hickory Smoke Flavor and Less than 1% Silicon Dioxide), Sodium Erythorbate, Sodium Nitrite. [Stuffed in colored beef collagen casing] (FD&C red #3)

In Stock

Ghost Pepper Smokies

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SKU 4121 Category

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