Ingredients: Cinnamon, allspice and nutmeg
1 (15oz) can pumpkin, 1 (14oz can) sweetened condensed milk, 2 eggs, 1 tbsp pumpkin pie spice.
1.Mix all of thee above.
2.Pour into already made pie crust (9 inch)
3.Bake 425F for 15 min
4.Reduce heat to 350F and bake for an additional 40 min.